Ever since my Disneyland annual pass expired last year, I have been having some serious Disneyland withdrawals. Some of my symptoms include: constantly checking Southwest to see when air plane tickets to John Wayne airport go on sale, thinking of a game plan for pin trading with castmembers, daydreaming of finding all the hidden mickeys, and having intense cravings for turkey legs, dole whips, and cream cheese filled pretzels. To help ease my symptoms a little, I thought I could try to make some cream cheese filled pretzels. This recipe is so good, it makes me feel like I am back on Main Street, USA.
